"Hm. Well, it's hardly my favorite, but I suppose we should start with the token local cuisine..." Angelo shakes his head to himself.
"You'll find that, for lack of any true cultural background of its own, 'American' food centers around cow beef, potatoes, and white bread, in one form or another, with copious amounts of salt." He leads him to another section of the dining concourse, having them seated by the hostess, whom Angelo smiles politely at.
"Hamburgers. Introduced at the world's fair just over a century ago, and a regular fixture for Americans ever since. I prefer mine cooked medium rare, that's with just a bit of red in the center of the meat, with bacon and cheese." He points out the other topping choices on the menu to Sengai. "Most popularly paired with--" He grimaces slightly "--'french' fries, or just 'fries'. Fried sticks of potato, which are served with ketchup themselves."
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